This is a classic British dish that's like a giant sausage roll. Serve with greens and mustard for a traditional dinner for two
Preparation time: 10 minutes
Cooking time: 40 minutes
Calories per portion: 885 Kcal
Fat per portion: 59g of which saturated 21.4g
Suitable for freezing
Ensure the baking sheet is large enough to take the plait before it's made. If it's not, make the plait shorter, but slightly wider.
Look out for all-butter puff pastry for the best flavour, and vary the recipe by using different types of sausages.
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