Fish & seafood
Salmon, basil & lemon turnovers
You need just three main ingredients for this easy family dish - salmon, pastry and onions
Haddock and smoked salmon fish cake with goat's cheese
These delicious fish cakes have a secret molten fondant of creamy French goat's cheese in the middle, so no need to serve with a sauce!
Pan-fried sea bass with Spanish olives, piquillo peppers and dry Sherry wine
A delicious, authentic sea bass dish with a whole host of Spanish ingredients
This really couldn't be easier to make and is a brilliant mid-week meal for all the family
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Tom Aikens pan-fried sea bass with a herby butter sauce
Tender sea bass with a sauce of shallots, cream and herbs - perfect for a dinner party or a romantic dinner for two
Tender salmon and cod, with sweetcorn, cheese and spring onions, this fish pie will live up to its name and soon become a firm family favourite
These are no ordinary fish cakes - with the chilli and lemongrass, they've got a spicy Thai flavour
