This salmon & dill dish with butter bean mash is light, full of flavour but it's also low in fat so you don't have to worry about your waistline!
If you love food from all over the world, try this unusual salad from Myanmar!
A delicious dip which makes a good meze, starter or addition to a picnic or TV supper. Created by Theodore Kyriakou, this recipe is known in Greek kitchens as Koliosalata.
A fantastic recipe for brunch - it looks decadent and you'll soon be wanting it every day!
A fantastic flavour pairing by top London chef Theodore Kyriakou who says: 'I like eating the salmon pink in the middle with some rice pilaf.'
A delicious and healthy fish pie - perfect for any winter evening
Lemon perfectly complements salmon so you might just have found your perfect tart recipe!
Tender sea bass with a sauce of shallots, cream and herbs - perfect for a dinner party or a romantic dinner for two
How often do you cook with fish?
Tender prawns are great in stir-fries, the cashew nuts give this dish an added crunch and the shiitake mushrooms are tender and full of flavour Go to recipe