Sesame & citrus chicken stir-fry
Lemon chicken is a flavour you've probably tried before, but the sesame and ginger add a unusual taste that'll keep your guests guessing as well as coming back for more
What you need:
- 1tsp olive oil
- 450g chicken breast, thinly sliced
- 1 red pepper
- 1 Carrot, julienne
- Courgette, cut into thin strips (using a peeler)
- 100g Spring onions
- 2tbs COOK ART Ginger, sesame & citrus zest
- 2 tbs light soy sauce
What you do:
- Heat olive oil in a wok or frying pan, fry chicken breasts until browned.
- Add vegetables and fry for a further 1-2 minutes.
- Add soy sauce along with COOK ART Ginger, Sesame & Citrus Zest spice blend. Heat through and serve immediately.
This page can be found at: http://www.secretsauce.co.uk/meat-poultry/chicken-recipes/sesame-citrus-chicken-stir-fry/
A short link can also be used to view this page: http://bit.ly/gAwmIZ
Schwartz
If you really enjoy cooking and have a passion for food, the new Schwartz COOK ART range will help to inspire you and allow you to create food that is noticeably and deliciously different.
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