Tender prawns are great in stir-fries, the cashew nuts give this dish an added crunch and the shiitake mushrooms are tender and full of flavour
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Not only are mushrooms inexpensive and versatile, they are also satisfying, delicious and nutritious. Their succulent and unique meaty taste adds depth and gives a balanced flavour to dishes, making them a scrumptious meat substitute.
Actress Tamzin Outhwaite is a great fan of mushrooms - she loves this recipe for a quick, delicious and healthy stroganoff - perfect for a week-night
This delicious spaghetti dish is ready in under 15 minutes and you could serve it cold for a packed lunch the next day!
A delicious mid-week supper that's all ready to serve in under 20 minutes, devised by celebrity chef Silvana Franco. This is a vegetarian-friendly version of the Italian classic, Carbonara
Forget the Eighties classic in a cocktail glass, this version is right up to date and includes smoked salmon!
If you love food from all over the world, try this unusual salad from Myanmar!
This is the simplest way to prepare prawns, just follow our recipe and you'll have peppery soy prawns in a flash!
What's your favourite foodie part of Christmas?
Lemon perfectly complements salmon so you might just have found your perfect tart recipe! Go to recipe