Prawn mayonnaise with Tabasco sauce sandwich

Prawn mayonnaise with Tabasco sauce sandwich

A delicious sandwich enhanced by homemade seafood sauce

  • Serves: 1

What you need:

  • 2 slices Warburtons Stoneground Wholemeal bread
  • Butter, for spreading
  • 1 tbsp mayonnaise
  • 2 tsp tomato ketchup
  • A few drops of Tabasco sauce
  • 75g (3oz) cooked peeled prawns
  • Handful of mixed lettuce leaves
  • Freshly ground black pepper

What you do:

  1. Spread the slices of bread with butter
  2. In a bowl, mix together the mayonnaise, tomato ketchup and Tabasco sauce, then stir in the prawns
  3. Place a handful of salad leaves onto one slice of bread and top with the prawn mixture
  4. Season with black pepper
  5. Sandwich together with the remaining slice of bread and cut in two

National Bread Week 2010

National Bread Week 2010

Warburtons is toasting a decade of National Bread Week, which is kicking off from 3rd May to 9th May 2010. This year is all about celebrating the joys of bread and one of our great British traditions – picnics! Whether you’re having an intimate picnic for two, a family gathering with the kids or an al fresco party, Warburtons has some delicious, healthy sandwich recipes for any picnicking occasion. So pack up your hamper, shake out the blanket and head out to the great outdoors… Visit href="http://"www.welovebread.co.uk">www.welovebread.co.uk for more delicious picnic recipes and information on how to vote for your favourite picnic spot.

More prawn recipes

Prawns with coriander, ginger & lime

Prawns with coriander, ginger & lime

A quick and easy meal for one - treat yourself to some fresh juicy prawns and serve with rice or noodles

Stir-fry prawns with mushroom & broccoli

Stir-fry prawns with mushroom & broccoli

Tender prawns are great in stir-fries, the cashew nuts give this dish an added crunch and the shiitake mushrooms are tender and full of flavour

Spicy king prawn tikka masala

Spicy king prawn tikka masala

A fusion of juicy tomatoes, fresh cream, natural yoghurt with aromatic spices and a hint of honey served with king prawns

Spaghetti with Caribbean prawns, tomato & chilli

Spaghetti with Caribbean prawns, tomato & chilli

Mitch Tonks, restaurateur and seafood expert, who devised this recipe, says: "This is a really quick dish and I love pasta with shellfish. It's a fantastic dish to share."