Christmas recipes
You searched for. 29 results are listed below over 3 pages:
Nothing says how much you care than a homemade present - and these Florentines are so quick and easy. Make them look really professional with a Cellophane bag and some ribbon.
These sponge puddings, created by Kirstie Allsopp, are the epitome of comfort food - serve with lashings of hot custard or pour over some evaporated milk for extra indulgence.
Roasted celeriac, blue cheese and apple stack
This is a rich and indulgent treat for Christmas. If you want to lower the calories halve the amount of cream.
This simple side dish is easy to prepare and the walnuts give a wonderful texture.
This makes 3 different types of sushi with a Christmas twist, a great canape for your party!
This simple starter is easy to prepare and looks very impressive. If the figs available are small, serve two per person.
This dish is a great way to use up any leftovers from Christmas day. It's delicious hot or cold and would make a good addition to a buffet.
Simple, chic and elegant, Freixenet Rosado Under The Mistletoe mixes Freixenet's fruity pink Cava with grape juice to create a refreshing, sophisticated, bubbly cocktail ideal to be enjoyed under the mistletoe.
Created by the expert mixologist at Shaken and Stirred, Oxford, this is a cocktail inspired by chilly winter evenings, perfect for drinking cuddled up by a log fire
