Chocolate biscuit, dried cherry & marshmallow wrap
A perfect present for Valentine's Day!
- Preparation: 15 mins
- Cooking: 15 mins
- Serves: 4
What you need:
- 4 x Mission Deli Wraps (Original)
- 200g bitter chocolate
- 100g milk chocolate
- 8 Digestive biscuits (120g) crushed lightly
- 60g semi dried cherries
- 50g sunflower seeds
- 60g semi dried cranberries
- 50g baby marshmallows
- 2 tbsp golden syrup
- 2 tbsp extra virgin olive oil
What you do:
- Melt the chocolate over a pan of simmering water.
- When melted add the golden syrup and olive oil.
- Mix well, then pour over the rest of the dried ingredients.
- Carefully mix together.
- Lay a wrap on a chopping board and fill with a quarter of the mixture.
- Fold up in the normal way, then wrap in cling film nice and tightly.
- Chill for 2 hours, then slice in diagonal 1cm thick slices.
This page can be found at: http://www.secretsauce.co.uk/cakes-desserts/valentines-recipes/chocolate-biscuit-cherry-and-marshmallow-wrap/
Mission Foods
If you're looking for the authentic Mexican-American taste of tortillas, wraps and tortilla chips, you can't make a better choice than Mission Foods
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