Christmas cranberry canapés
Having a Christmas party, or a few people over for some drinks? These Christmas cranberry canapes will go down a treat!
Makes: 12
What you need:
- 6 slices wholemeal (thick sliced) bread
- 2 tablespoons olive oil
- 150g (5oz) English Brie
- 3 tablespoons cranberry sauce
- Chive lengths to garnish
What you do:
- Preheat the oven to 400F/200C/Gas mark 6. Using a 2 in cutter, stamp out 2 circles from each slice of bread and brush lightly with olive oil. Lift into a baking tray and cook for about 10 minutes until crisp and pale golden.
- Remove from the oven
- Slice the brie and divide between the round toasts. Top with a little cranberry sauce and place under a preheated grill for 2 to 3 minutes until cheese begins to bubble.
- Serve hot garnished with fresh chives.
This page can be found at: http://www.secretsauce.co.uk/vegetarian/canape-recipes/christmas-cranberry-canapes/
A short link can also be used to view this page: http://bit.ly/ig13JE
The British Cheese Board
The British Cheese Board is the voice of British cheese and is dedicated to educating the public about the nutritional benefits of cheese as part of a balanced diet in the UK. There are over 700 varieties of British cheese available with a British cheese for every occasion.
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